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Wednesday, January 6, 2016

Pete’s in the Caribbean!

Pete’s in the Caribbean!


Half Sandwich & Soup or Salad
Half of a mango pork wrap served with soup or salad.  6.99
No substitution please.  Fries add $1


Ultimate Pot Roast Pan Bake
Pot Roast, roasted potatoes, Italian sausage, bacon, tomatoes, onion, green peppers, & mozzarella cheese.  Baked to golden brown and topped with a sunny side up egg.  8.99

Tropical Salmon
A blackened 6 oz. salmon filet topped with orange pineapple sauce.  Served with choice of potato and fresh vegetables.  10.99

Mexican Steak Torta
Steak, refried beans, pickled jalapenos, avocado, pepper jack cheese, lettuce, tomatoes, onion, & spicy lime sour cream.  Served on torta bread with fries and side of salsa.  9.99

Roasted Turkey Dinner
Roasted turkey breast served with garlic horseradish mashed potatoes and fresh vegetables.  8.99

Special entrees served with soup or salad
Soup:  Chicken Primavera
Sub: French Onion 1.50/Chili 2.50
Drink Specials
Captain Morgan 4.00
Domestic Bottles 2.50
Brown Barn Brewery Indecision Ale 3.50
Margaritas 4.00
Dessert

Turtle Cheesecake 5.95

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