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Thursday, September 27, 2012

FRIDAY DINNER PETE'S IN THE CARIBBEAN!

Join us Wednesdays & Fridays. All you can eat Fish Fry!

JOIN US FOR THANSKGIVING!! MAKE YOUR RESERVATIONS TODAY!





APPETIZER: BUFFALO STYLE CALAMARI
   9.95

CARIBBEAN SKIRT STEAK
Tender slices of skirt steak braised in our famous Caribbean guava BBQ sauce.  Served with garlic horseradish mashed potatoes and veggies.  14.95

CHICKEN OSCAR
Fresh crab piled on top of a grilled boneless, skinless chicken breast with fresh asparagus & bernaise sauce. Served with your choice of potato and Chefs' vegetable.    15.95

JAMAICAN JERK SHRIMP
Tiger shrimp sauteed with spicy jerk seasoning and mango relish, served with rice and vegetables.  15.95

BBQ COMBO
1/2 Slab of our slow cooked Ribs and a char-grilled Bbq center cut pork chop  topped with our homemade bbq sauce ...Served with veggies and choice of potato.  16.95

FISH AND CHIPS- ALL YOU CAN EAT
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown.  Served with fries, hush puppies & coleslaw(By request)   9.95

 SPECIAL ENTREES SERVED WITH A SOUP OR A SALAD
SOUP: CLAM CHOWDER
   SUB. FRENCH ONION $1.25
   SUB. CHILI $2.25
VEGETABLE: MIXED VEGGIES
DESSERT: $4.95 BROWNIES
BEER: $8.00 DOMESTIC PITCHERS
DRINK: $5.00 MOJITOS
DRINK: $9.00 CORONAMARGARITA (MEXICAN BULLDOG)
DRINK: $6.00 MONKEY'S REVENGE
WINE: OBIKWA MOSCATO  $6-GL, $22-BTL

SUBSTITUTE CHOICE OF POTATO WITH A
 SWEET POTATO, LOADED BAKED POTATO,
 OR SWEET POTATO FRIES ON ANY
SPECIAL FOR ONLY $1.00

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