Tuesday, December 8, 2015
WEDNESDAY DINNER
PETE'S IN THE CARIBBEAN!
APPETIZER: COCONUT CHICKEN FINGERS
Served with mango sauce. 8.99
CUBAN CHICKEN SANDWICH
This sandwich is full of flavor. A grilled chicken breast, thin sliced ham, pork, salami, and Swiss cheese garnished with julienne pickle slices, lettuce, tomatoes, mustard, and mayo. Served on Pete's version of garlic buttered Cuban bread. 9.99
9oz. TROPICAL SALMON
A blackened 9oz. Salmon filet topped with orange- pineapple sauce, served with choice of potato and vegetable of the day. 15.99
APPLE BERRY CHOPS
Two center cut chops (1lb.) marinated in Blackberry Brandy then char-grilled and topped with homemade brown sugar blackberry sauce & fresh baked apples with cranberries. Served with your choice of potatoes and chef's vegetables. 12.99
TROPICAL STEAK SALAD
Seasoned steak, green mix, mangos, green peppers, onion, and corn tossed with mango-lime vinaigrette. 9.99
MANGO CHICKEN
A juicy chicken breast grilled to perfection topped with a pineapple mango sauce. Served with choice of potato and vegetables. 13.99
ALL YOU CAN EAT FISH FRY
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown. Served with fries, hush puppies & coleslaw(By request) (Dine in only , no refills if sharing.) 10.99
SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: CREAM OF BROCCOLI & CHEESE
SUB: FRENCH ONION $1.50
SUB: CHILI $2.50
VEGETABLE: BROCCOLI & CARROTS
BEER: $4.00 SAM SEASONAL, $3.00 AMSTEL LIGHT
DRINK: $6.00 MAI TAI
DRINK: $4.00 ABSOLUT (ANY FLAVOR)
DRINK: $7.50 PETE'S ESPRESSO PEPPERMINTINI
WINE: $6.25-GL, $23-BTL ROUND BARN CRANBERRY WINE
DESSERT: $5.95 RUSTIC PUMPKIN-SWEET POTATO TART, BROWNIES
HOLIDAY BONUS GIFT CERTIFICATE
BUY $25, GET $5 FREE
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