WEDNESDAY LUNCH PETE'S IN THE CARIBBEAN!

HALF SANDWICH & SOUP OR SALAD
Half of a BBQ Pork Wrap served with the soup du jour. You may substitute our soup of the day for our Baked French Onion soup for an additional $1.50 or our award winning chili for $2.50. No substitutions on sandwich. Add fries 1.00.Add salad 1.00  6.99

6 oz BBQ SALMON
Fresh  6oz. BBQ salmon topped with onion strings and served with vegetables and choice of potato.  10.99

TROPICAL STEAK SALAD
Seasoned steak, green mix, mangos, green peppers, onion, and corn tossed with mango-lime vinaigrette.  10.99

CUBAN CHICKEN SANDWICH
This sandwich is full of flavor. A grilled chicken breast, thin sliced ham, pork, salami, and Swiss cheese garnished with julienne pickle slices, lettuce, tomatoes, mustard, and mayo. Served on Pete's version of garlic buttered Cuban bread.  9.99

PETE'S FINGER WAFFLE SANDWICH
Our famous chicken fingers between two crispy sweet waffles, with bacon and our special finger sauce. Served with fries.  7.99

ALL YOU CAN EAT FISH FRY
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown.  Served with fries, hush puppies & coleslaw(By request) (Dine in only , no refills if sharing.)  10.99

SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: CREAM OF BROCCOLI & CHEESE
   SUB: FRENCH ONION $1.50
   SUB: CHILI $2.50
VEGETABLE: BROCCOLI & CARROTS
BEER: $4.00 SAM SEASONAL, $3.00 AMSTEL LIGHT
BEER: $3.50 ROUND BARN BREWERY KOLSCH STYLE ALE
DRINK: $6.00 MAI TAI
DRINK: $4.00 ABSOLUT (ANY FLAVOR)
DESSERT: $5.95 RUSTIC PUMPKIN-SWEET POTATO TART, BROWNIES