Pilot Pete's Daily Specials

WEDNESDAY DINNER
PETE'S IN THE CARIBBEAN!

APPETIZER:  JERK STEAK QUESADILLA
Tender jerk steak topped with cheddar cheese and  pico de gallo stuffed inside a flour tortilla and topped with guacamole,  pico de gallo, and sour cream.  8.99

CARIBBEAN CHOPS
Two center cut pork chops  basted with a mango BBQ sauce then char-grilled to perfection.  Served with Chef's vegetables and choice of potato.  12.99

9oz. TROPICAL SALMON
A blackened 9oz. Salmon filet topped with orange- pineapple sauce, served with choice of potato and vegetable of the day.   15.99

MEXICAN STEAK TORTA
Steak, refried beans, pickled jalapeños, avocado, pepperjack cheese, lettuce tomatoes, onion, and spicy lime sour cream served on a torta bread with fries and a side of salsa.   9.99

SCALLOP PANBAKE
Fresh scallops sauteed in a prosciutto cream sauce with fresh broccoli then served over penne pasta.  Topped with mozzarella cheese and baked until golden brown.  Served with crusty crostini.  13.99

ULTIMATE POT ROAST PANBAKE
Pot Roast, roasted potatoes, Italian sausage, bacon, tomatoes, onion, green peppers, and mozzarella cheese, baked to a golden brown and topped with a sunny-side-up egg.   14.99

ALL YOU CAN EAT FISH FRY
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown.  Served with fries, hush puppies & coleslaw(By request) (Dine in only , no refills if sharing.)  10.99

SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: CREAM OF BROCCOLI & CHEESE
   SUB: FRENCH ONION $1.50
   SUB: CHILI $2.50
VEGETABLE: BROCCOLI & CARROTS
BEER: $4.00 SAM SEASONAL, $3.00 AMSTEL LIGHT
BEER: $3.50 ROUND BARN BREWERY INDECISION ALE
DRINK: $6.00 MAI TAI
DRINK: $4.00 ABSOLUT (ANY FLAVOR)
DESSERT: $5.95  TURTLE CHEESECAKE