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Saturday, February 20, 2016

Lenten Specials

The Veggie Burger
Homemade with Brown Rice, Black Beans, Veggies, Toasted Almonds, Herbs, Spicy Avocado Mayo, Gouda Cheese & Crispy Onion Strings.  Served on a Toasted Brioche Bun w/ a Choice of Side.
9.99


Shrimp Cantina Bowl
Six Sauteed Shrimp with Tequila Lime Black Bean Salsa Over Rice.  Topped with Avocado & Served with Tortilla Chips & Salsa.
14.99

Shrimp Po’Boy
Battered Shrimp Tossed in Sweet & Spicy Sauce.  Garnished with Lettuce, Sriracha Mayo & Topped with Fresh Slaw.  Served on a New England Lobster Roll with a Choice of Side.
12.99

Parmesan Crusted Salmon
Fresh Atlantic Salmon in Parmesan Bread Crumb Crust Topped with a Lemon Butter Cream Sauce.  Served with Veggies & Choice of Side.
16.99

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