FRIDAY DINNER PETE'S IN ITALY!

FISH AND CHIPS- ALL YOU CAN EAT
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown.  Served with fries, hush puppies & coleslaw(By request)   9.95

TOMATO BASIL CHOPS
Two center cut pork chops sauteed in a red wine tomato sauce and fresh basil.  Served with your choice of potato and chef's vegetable.  12.95

ITALIAN RIBEYE
A 12oz. Ribeye steak grilled to perfection and topped with a tomato basil sauce. Served with your choice of potatoes and the vegetable of the day.   16.95

CHICKEN VESUVIO
A tender chicken  breast sauteed with oregano, lemon, olive oil, garlic, white wine sauce, vesuvio potatoes and Chef's vegetables.  13.95

LEMON SALMON
A 9 oz. salmon filet  grilled to perfection and topped with a lemon butter  sauce and served with garlic horseradish mashed potatoes and chef's vegetables.  15.95

 SPECIAL ENTREES SERVED WITH A SOUP OR A SALAD
SOUP: CLAM CHOWDER
   SUB. FRENCH ONION $1.25
   SUB. CHILI $2.25
VEGETABLE: GREEN BEAN PARMESAN
BEER: $8.00 MILLER LITE & COORS LIGHT PITCHERS
DRINK: $5.00 MOJITOS
WINE: A-Z PINOT GRIS BOTTLE ONLY $18
DESSERT: PUMPKIN CHEESECAKE $4.95

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