WEDNESDAY LUNCH PETE'S IN THE CARIBBEAN!

HALF SANDWICH & SOUP OR SALAD
Half of a Mango Chicken Finger Wrap served with the soup du jour. You may substitute our soup of the day for our Baked French Onion soup for an additional $1.50 or our award winning chili for $2.50. No substitutions on sandwich. Add fries 1.00.Add salad 1.00  6.99

CHICKEN POT PIE
Tender pieces of chicken sauteed with fresh vegetables in a light sauce, then baked with a flakey crust.  7.95

CUBAN CHICKEN SANDWICH
This sandwich is full of flavor. A grilled chicken breast, thin sliced ham, pork, salami, and Swiss cheese garnished with julienne pickle slices, lettuce, tomatoes, mustard, and mayo. Served on Pete's version of garlic buttered Cuban bread.  9.99

6oz. APPLE CIDER- DILL GLAZED SALMON
A 6oz. Atlantic Salmon with an apple cider- dill glaze, served with rice pilaf and vegetables.   10.99

BREADED PORK TENDERLOIN SANDWICH
Deep fried pork tenderloin, lettuce tomatoes, and lemon butter sauce served on ciabatta bread with fries.  9.95

FISH FRY - ALL YOU CAN EAT
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown.  Served with fries, hush puppies & coleslaw(By request)
(REFILLS ARE FOR DINE IN ONLY. DOES NOT INCLUDE CHIPS. NO SHARING. NO DOGGY BAG ON REFILL).  10.99

SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: CREAM OF BROCCOLI & CHEESE
   SUB: FRENCH ONION $1.50
   SUB: CHILI $2.50
VEGETABLE: BROCCOLI
BEER: $4.00 SAM SEASONAL
DRINK: $6.00 MAI TAI
DRINK: $4.00 ABSOLUT (ANY FLAVOR)
BEER: $4.50 REVOLUTION UNSESSIONABLE
WINE: $6.50-GL, $26-BTL LYNFRED OKTOBERFEST
DESSERT: $4.95  BROWNIES