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Wednesday, December 9, 2015

THURSDAY LUNCH PETE'S IN THE SOUTHWEST!




HALF SANDWICH & SOUP OR SALAD
Half of a Chicken Fajita Wrap served with the soup du jour. You may substitute our soup of the day for our Baked French Onion soup for an additional $1.50 or our award winning chili for $2.50. No substitutions on sandwich. Add fries 1.00.Add salad 1.00  6.99

MEXICAN STEAK TORTA
Steak, refried beans, pickled jalapeƱos, avocado, pepperjack cheese, lettuce tomatoes, onion, and spicy lime sour cream served on a torta bread with fries and a side of salsa.   9.99

SANTA FE CHICKEN SALAD
Straight from the Southwest, grilled cajun chicken, mixed iceberg and romaine lettuce. pepper jack cheese, corn, chopped onion, green peppers tossed with Pete's own BBQ ranch dressing and topped with fried onion strings.  8.99

6oz. RANCHERO SALMON
Fresh canadian salmon filet broiled to perfection. Topped with pico de gallo, avocado, ranchero salsa and tortilla strips. Served with your choice of potato and the vegetables of the day.   11.99

PETE'S BBQ POT ROAST SANDWICH
Our Pot Roast simmered in BBQ sauce, on French bread topped with onion strings. Served with fries.  7.99

MEXICAN POT ROAST PANBAKE (Lunch Portion)
Chorizo sausage, pot roast, roasted potatoes, green peppers, onion, and corn topped with mozzarella cheese and avocado.   8.99

TURKEY DINNER
Fresh carved turkey topped with giblet gravy, served with garlic-horseradish mashed potatoes, vegetables stuffing & cranberry sauce.  8.99

SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: CHICKEN NOODLE
     SUB: FRENCH ONION - $1.50
     SUB- CHILI-$2.50
VEGETABLE: BROCCOLI & CARROTS
DRINK: $4.00 CAPTAIN MORGAN
DRINK: $4.00  MARGARITAS
MARTINI: $7.50 PETE'S ESPRESSO PEPPERMINTINI
WINE: $6.25-GL, $23-BTL ROUND BARN CRANBERRY WINE
BEER: $2.50 MILLER LITE, BUD LIGHT & COORS LIGHT BOTTLES
DESSERT: $5.95  BROWNIES, RUSTIC PUMKIN SWEET POTATO TART

HOLIDAY BONUS GIFT CERTIFICATE
BUY $25, GET $5 FREE

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