Pete’s in the Caribbean!

Pete’s in the Caribbean!

Appetizer:  Jerk Steak Quesdailla

Tender jerk steak topped with cheddar cheese & pico de gallo stuffed inside a flour tortilla topped with guacamole & sour cream.  8.99

Caribbean Chops

Two center cut pork chops basted with mango BBQ sauce. Served with fresh vegetables and choice of potatoes 12.99

Tropical Salmon

A blackened 9 oz. salmon filet topped with orange pineapple sauce.  Served with choice of potato and fresh vegetables.  15.99

Mexican Steak Torta

Steak, refried beans, pickled jalapenos, avocado, pepper jack cheese, lettuce, tomatoes, onion, & spicy lime sour cream.  Served on torta bread with fries and side of salsa.  9.99

Ultimate Pot Roast Pan Bake

Roasted potatoes, Italian sausage, bacon, tomatoes, onion, green peppers & mozzarella cheese.  Baked to golden brown and topped with a sunny side up egg.  14.99

Roasted Turkey Dinner

Roasted turkey breast served with garlic horseradish mashed potatoes and fresh vegetables.  8.99

Special entrees served with soup or salad

Soup:  Chicken Primavera

Sub: French Onion 1.50/Chili 2.50

Drink Specials

Captain Morgan 4.00

Domestic Bottles 2.50

Brown Barn Brewery Indecision Ale 3.50

Margaritas 4.00