Join us Wednesdays & Fridays. All you can eat Fish Fry!
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HAWAIIAN CALZONE
While in Hawaii, Pete just loved the taste of the sweet Hawaiian food. Being that he loves combining different nationalities to prepare his food he decided to stuff all that sweet flavor into a homemade calzone. He took ham, sweet pineapple chunks, green peppers, mozzarella cheese, and baked it into his original calzone. Served with a side of warm marinara and fries. 8.95
FISH AND CHIPS- ALL YOU CAN EAT
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown. Served with fries, hush puppies & coleslaw(By request) 9.95
JERK TILAPIA PLATTER
A Tilapia filet brushed with jerk sesoning then grilled. Served with wild greens salad, topped with italian dressing and fresh fruit. 10.95
PETE'S HAMDINGER
Thinly sliced ribeye, ham, swiss cheese, american cheese, tomatoes, grilled peppers and grilled onions served on a sourdough bread. Served with french fries. 9.95
6OZ SALMON
A lunch portion of a salmon filet, lightly seasoned then broiled to perfection. Served with your choice of potato and chef's vegetables. Also available with a choice of Teriyaki, Cajun, Jerk or Bernaise sauce. 10.95
HALF SANDWICH & SOUP OR SALAD
Half of a jerk steak wrap served with the soup du jour. You may substitute our soup of the day for our Baked French Onion soup for an additional $1.25 or our award winning chili for $2.25. No substitutions on sandwich. Add fries 1.00.Add salad 1.00 6.95
SPECIAL ENTREES SERVED WITH A SOUP OR A SALAD
SOUP: CLAM CHOWDER
SUB. FRENCH ONION $1.25
SUB. CHILI $2.25
VEGETABLE: MIXED VEGGIES
BEER: $8.00 MILLER LITE & COORS LIGHT PITCHERS
DRINK: $5.00 MOJITOS
WINE: LYNFRED OKTOBERFEST $6-GL, $22-BTL
WINE: MILBRANDT CABERNET BOTTLE ONLY $18
DESSERT: PUMPKIN CHEESECAKE $4.95
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