MONDAY DINNER PETE'S IN LOUISIANA!

Join us Wednesdays & Fridays. All you can eat Fish Fry!
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MONDAY DINNER
PETE'S IN LOUISIANA!
CAJUN CHICKEN PASTA
A tender chicken breast lightly dusted with Cajun seasoning, then grilled to perfection. Tossed with broccoli, mushrooms, and a cajun cream sauce over penne pasta.  12.95
LOUISIANA STYLE NY
A 10oz NY steak rubbed with Cajun spices, grilled to order and topped with blue cheese.  Served with your choice of potato and chef's vegetables.  12.95
LOUISIANA CHOPS
Two center cut pork chops (1lb) rubbed with Cajun spices, then grilled to perfection.  Baked with melted blue cheese.  Served with your choice of potato and Chefs' vegetables.    14.95
BLACKENED SALMON
A fresh 9oz. Salmon filet lightly dusted with a blackened seasoning, then char grilled.  Served with your choice of potato and chef's vegetables.  15.95
BAKED HAM
Tender slices of freshly baked ham topped with a pineapple raisin glaze and garlic-horseradish mashed potatoes and veggies.  7.95
SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: BAKED POTATO
   SUB. FRENCH ONION $1.25
   SUB. CHILI $2.25
VEGETABLE: GREEN BEANS ALMONDINE
WINE: HALF PRICE BOTTLES OF WINE
BEER: DOMESTIC DRAFTS  $2.00
BEER: IMPORT DRAFTS $3.00
DESSERT: $4.95 PUMPKIN CHEESECAKE

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