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Sunday, November 4, 2012

MONDAY DINNER PETE'S IN ITALY!

Join us Wednesdays & Fridays. All you can eat Fish Fry!
JOIN US FOR THANSKGIVING!! MAKE YOUR RESERVATIONS TODAY!

MONDAY DINNER
PETE'S IN ITALY!
BAKED HAM
Tender slices of freshly baked ham topped with a pineapple raisin glaze and garlic-horseradish mashed potatoes and veggies.  7.95
ITALIAN STYLE PORK CHOPS
Two 8oz pork chops sauteed with tomatoes, olives, garlic, rosemary, olive oil and white wine. Served with your choice of potato and the vegetable of the day.   12.95
BRUSCHETTA CHICKEN PASTA
Angel hair pasta tossed in garlic, basil and marinara, topped with tender strips of grilled chicken and parmesan cheese,  13.95
GARLIC BUTTER SALMON
A fresh 9 oz salmon filet lightly brushed with a garlic butter sauce, then broiled until golden brown.  Served with your choice of potato and chef's vegetable  15.95
ROMANO NY STRIP
A New York strip grilled to perfection and topped with asiago,garlic butter, and  parmesan cheese.  Served with garlic-horseradish mashed potatoes and chef's vegetables.  14.95
SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: TOMATO CHICKEN FLORENTINE
   SUB. FRENCH ONION $1.25
   SUB. CHILI $2.25
VEGETABLE: GREEN BEAN PARMESAN
WINE: HALF PRICE BOTTLES OF WINE
BEER: DOMESTIC DRAFTS  $2.00
BEER: IMPORT DRAFTS $3.00
DESSERT: $4.95 PUMPKIN CHEESECAKE

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