FRIDAY LUNCH PETE'S IN THE CARIBBEAN!

HALF SANDWICH & SOUP OR SALAD
Half of a Jerk Chicken Wrap served with the soup du jour. You may substitute our soup of the day for our Baked French Onion soup for an additional $1.50 or our award winning chili for $2.50. No substitutions on sandwich. Add fries 1.00.Add salad 1.00  6.99

CHICKEN POT PIE
Tender pieces of chicken sauteed with fresh vegetables in a light sauce, then baked with a flakey crust.  7.99

6oz. TROPICAL SALMON
A blackened 6oz. Salmon filet topped with orange- pineapple sauce, served with choice of potato and vegetable of the day.   10.99

TROPICAL PORK SANDWICH
Pulled pork, grilled pineapple, bacon, and pineapple glaze, served on a pretzel bun with fries.  7.99

WINTER APPLE CHICKEN SALAD
Fresh apple slices, candied walnuts, feta cheese, green lettuce mix, bacon, almonds, cherry tomatoes, and grilled chicken topped with raspberry vinaigrette.  9.99

ALL YOU CAN EAT FISH FRY
Fresh Cod filets battered in our secret fish batter, deep fried until golden brown.  Served with fries, hush puppies & coleslaw(By request) (Dine in only , no refills if sharing.)  10.99

 SPECIAL ENTREES SERVED WITH A SOUP OR A SALAD
SOUP: CLAM CHOWDER
   SUB. FRENCH ONION $1.50
   SUB. CHILI $2.50
VEGETABLE: BROCCOLI  & CARROTS
BEER: $4.00 BLUE MOON
BEER: $4.50 REVOLUTION UNSESSIONABLE IPA
DRINK: $5.00 PETE'S MOJITO
MARTINI: $7.00 ABSOLUT CITRON COSMO
WINE: $6.25-GL, $23-BTL ROUND BARN CRANBERRY WINE
DESSERT: $4.95 BROWNIES