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Sunday, December 27, 2015

MONDAY LUNCH PETE'S IN LOUISIANA!



HALF SANDWICH & SOUP OR SALAD
Half of a Cajun Salmon Wrap served with the soup du jour. You may substitute our soup of the day for our Baked French Onion soup for an additional $1.50 or our award winning chili for $2.50. No substitutions on sandwich. Add fries 1.00.Add salad 1.00  6.99

MEXICAN STEAK TORTA
Steak, refried beans, pickled jalapeƱos, avocado, pepperjack cheese, lettuce tomatoes, onion, and spicy lime sour cream served on a torta bread with fries and a side of salsa.   9.99

6oz. RANCHERO SALMON
Fresh canadian salmon filet broiled to perfection. Topped with pico de gallo, avocado, ranchero salsa and tortilla strips. Served with your choice of potato and the vegetables of the day.   11.99

SANTA FE CHICKEN SALAD
Straight from the Southwest, grilled cajun chicken, mixed iceberg and romaine lettuce. pepper jack cheese, corn, chopped onion, green peppers tossed with Pete's own BBQ ranch dressing and topped with fried onion strings.  8.99

CHICKEN JAMBALAYA (Lunch Portion)
Tender strips of chicken tossed with minced garlic, olive oil, onion, green pepper,andouille sausage, served over rice and a Cajun jambalya sauce.  7.99

ULTIMATE POT ROAST PANBAKE( Lunch Portion)
Pot Roast, roasted potatoes, Italian sausage, bacon, tomatoes, onion, green peppers, and mozzarella cheese, baked to a golden brown and topped with a sunny-side-up egg.   8.99

BAKED HAM
Tender slices of freshly baked ham topped with a pineapple raisin glaze and garlic-horseradish mashed potatoes and veggies.  8.99

SPECIAL ENTREES SERVED WITH SOUP OR SALAD
SOUP: CHICKEN NOODLE
   SUB. FRENCH ONION $1.50
   SUB. CHILI $2.50
VEGETABLE: GREEN BEANS
WINE: HALF PRICE BOTTLES OF WINE
BEER: MILLER LITE - $2.00-GLASS, $7.00 PITCHER
BEER: $3.50 ROUND BARN BREWERY KOLSCH STYLE ALE
DESSERT: $5.95 BROWNIES

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